your gut-gullie guide to good food!
our take on the traditional German Christmas Stollen, a cake-like bread made from dried-fruit, nuts, spices with a generous dusting of powdered sugar! delightfully chrismassy!
doughy, buttery, flaky. with chocolate and cheese fillings. what’s not to love about french croissants?!
there’s something warm and comforting about cinnamon that comes together perfectly in these bread rolls. recipe to follow.
|| we're the belly-cheer junketeers out on a food riot. from food memoirs to test kitchen recipes to occasional sorties, we're here to share and collaborate with you on our food journey! ||